Semi-cured goat’s cheese
Goat’s milk · 2 months
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Goat’s milk · Fresh · Soft texture
Fresh goat’s cheese
Fresh, white and moist, with a soft texture and just enough salt to bring out the flavour of the milk.
Direct order · confirmation by WhatsApp
Format
Quantity
1
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Character
Fresh, moist and delicate.
Our fresh goat’s cheese is made with pasteurised milk. It retains a high level of moisture, is lightly drained and keeps its exceptionally soft texture and clean white colour. A touch of salt enhances the flavour without masking its fresh, milky character.
Made with time
Cheese facts
- Milk
- goat
- Treatment
- pasteurised
- Texture
- fresh, moist and soft
Can Xicoy
